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The team at The Golden Ox is proud to offer you award winning food and service with the attention to detail for which we are renowned.
June and July is our scallops and barramundi menu featuring specials that include the freshest of Queensland's produce. Our menus feature healthy, contemporary and traditional cuisine from around the world, using the freshest Australian produce, prepared by our award-winning chefs.
We specialise in the best Queensland seafood and fresh fish, as well as offering prime quality grain fed beef, fresh poultry, and vegetarian dishes. Everything is prepared on the premises, including daily-baked breads, home-made pasta, cakes, desserts and ice-creams.
The Golden Ox restaurant is also available for lunch receptions on Saturdays.
For bookings, call us on telephone 07 3283 1833
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